Tag Archives: fall

Healthy Mushroom Recipes

Healthy Mushroom Recipes

This week, we’re helping you get ready for Thanksgiving with some healthy mushroom recipes that make the most of the fall-favorite ingredient.

First up is the perfect appetizer bite, Avocado Prosciutto Stuffed Mushrooms.

Avocado Prosciutto Stuffed Mushrooms
Image and Recipe via The Paleo Paparazzi

 

Looking for an easy and light dish to bring? Enter Slow Cooker Mushroom Soup.

Slow Cooker Mushroom Soup

 

Lighten up the classic or make a dish especially for the vegans in your life with Vegan Creamy Mashed Potatoes & Savory Mushroom Gravy.

Vegan Creamy Mashed Potatoes & Savory Mushroom GravyImage and Recipe via Vegan Huggs

 

If you’ve ever had a holiday meal disaster and had to resort to takeout, whip up tasty Shiitake & Oyster Mushroom Dumplings and be thankful for smoother sailing.

Shitake & Oyster Mushroom Dumplings
Image and Recipe via Blissful Basil

 

Still entertaining family? This Crustless Slow Cooker Spinach Quiche with mushrooms makes breakfast easy.

Crustless Slow Cooker Spinach Quiche
Image and Recipe via Everyday Wholehearted

 

Mix up your leftover go-to with this Turkey in Creamy Mushroom Sauce.

Leftover Turkey in Creamy Mushroom Sauce

 

Get the whole family eating leftovers with this Leftover Turkey Mushroom and Pancetta Risotto.

Leftover Turkey Mushroom and Pancetta Risotto

Healthy Popcorn Recipes for Movie Night

Healthy Popcorn Recipes

It’s National Popcorn Poppin’ Month, and air-popped popcorn is a great healthy snack. Jazz it up further with our healthy popcorn recipes.

First up is a Healthy Caramel Corn that will satisfy your cravings.

Healthy Caramel Corn

 

Get in the mood for fall and spookiness with this Pumpkin Spice Popcorn.

Pumpkin Spice Popcorn for Healthier Snacking

 

Get some heat on movie night with Sriracha-Lime Popcorn.

Easy Gourmet Popcorn

 

Lighten up your favorite holiday dessert for the kids with Apple Pie Popcorn.

Apple Pie Popcorn Snack Mix Recipe

 

Skip your latte craving with this Matcha (Green Tea) Stovetop Popcorn.

Matcha (Green Tea) Stovetop Popcorn

 

Class up classic, cheesy popcorn with this Rosemary Parmesan Popcorn.

Rosemary Parmesan Popcorn

 

Get ready for the holiday season and cold winter nights with Dark Chocolate Peppermint Popcorn.

Dark Chocolate Peppermint Popcorn

National Dessert Month

National Dessert Month

For National Dessert Month, we’re helping you satisfy your sweet tooth with healthy dessert recipes.

First up are Fudgy Avocado Brownies that won’t leave you feeling guilty.

Fudgy Avocado Brownies with Avocado Frosting

 

Use in-season apples with Low-Fat Apple Cake that’s just 116 calories per slice.

Low Fat Apple Cake

Low Fat Apple Cake

 

If your kids are adventurous, this Pistachio Chocolate Banana Sushi is an easy treat.

Pistachio Chocolate Banana Sushi
Image and Recipe via The Petite Cook

 

Feel like you’re indulging with these tasty Greek Yogurt Lemon Cheesecake Bars.

Greek Yogurt Lemon Cheesecake Bars

 

Don’t fill up on Halloween candy. Try Healthy Dark Chocolate Coconut Bites instead.

Healthy Dark Chocolate Coconut Bites
Image and Recipe via The Harvest Kitchen

 

Simple Maple Vanilla Baked Pears make the perfect dessert for cool fall nights.

Simple Maple Vanilla Baked Pears (Video)

 

Whip up Vegan Chocolate Pudding for a treat the whole family will love.

Vegan Chocolate Pudding
Image and Recipe via Paleo Running Momma

National Pasta Month

National Pasta Month

It’s National Pasta Month, and we’re helping you step up comfort food this fall with healthy pasta recipes featuring seasonal ingredients.

First up is the perfect fall comfort food, Healthy Pumpkin Pasta with Spinach and Mushrooms.

Healthy Pumpkin Pasta

Image and Recipe via Happy Kitchen Rocks

 

This Simple Lemon Pasta will be a huge hit with your kids.

Simple Lemon Pasta
Image and Recipe via Life as a Strawberry

 

Everyone will love eating their veggies in this Easy Balsamic Veggie Pasta.

Easy Balsamic Veggie Pasta

 

This warm and hearty Winter Minestrone Soup will be your go-to in the cold.

Winter Minestrone Soup

 

This lightened up Garlic Mozzarella Margherita Pasta is perfect for lunch or dinner.

Garlic Mozzarella Margherita Pasta
Image and Recipe via Carlsbad Cravings

 

Make this simple, veggie-packed Tortellini with Pesto and Roasted Vegetables.

Tortellini with Pesto and Roasted Veggies

 

Never give up your favorites with this light 30-Minute Chicken Spinach Alfredo.

30-Minute Chicken Spinach Alfredo:
Image and Recipe via Life as a Strawberry

Waiting for Fall

Vantage Point: Waiting for Fall and Enjoying the Present

It’s finally September, which means back-to-school and a return to the routines of a new school year. I often find myself mildly enjoying September. The weather starts to cool, and fair time is right around the corner. But I often want to rush through September to get to October, which is the month I really love.

I love the fall, and the entire month of October is literally my favorite time of year. I love the crispness in the air. I love the changing of the colors in nature. I love going to Thompson’s Farm in Naches with my family, getting a fresh, hot pumpkin donut, and maybe even taking a hay ride. I love carving pumpkins with my kids. I also love the flavors of fall.

I pretty much love anything and everything fall.

But as I was reflecting to write this piece, a thought came to my mind: enjoy where you’re at. This caused me to pause for a few minutes and to really reflect on what this means. I want to rush to the fall, but maybe I need to enjoy the end of summer.

Maybe I need to take my kids to the local fruit stand and get the end-of-summer harvest of peaches, apples, or watermelon before fall starts in the Valley. Maybe I need to plan a summer picnic or outdoor activity before it gets too cold outside to really be comfortable in the evening. Maybe we need to take one last camping trip or go fishing. Maybe I need to actually enjoy the season or time that I’m in instead of wanting it to be another one.

I think so often we are rushing or waiting for the next event or milestone (or season for me), that we don’t enjoy where we’re at right now. We are just rushing, trying to get through, and I don’t know if that’s really the best thing to do.

For me, I need to slow down and enjoy the month at hand, and not wish I were in another month, time, or place. Now, I’m actually excited that September is here, that summer is still here, and that I can still take in all the goodness of the summer’s ending with the ones that I love.

And I can still be excited for the coming of fall.

Breck Obermeyer is a community liaison with Health Alliance Northwest, serving Yakima County. She is a homegrown girl from Naches and has a great husband who can fix anything and 2 kids who are her world. When not attending community events or providing Medicare education throughout the Valley, she can be found indulging in her hobbies of homesteading, pioneer cooking, and learning new survival techniques. She also has a strong love for all things Halloween.

Making Quince Recipes Accessible

Healthy Quince Recipes

This week, we featured healthy quince recipes for the in-season fruit, which is great in both sweet and savory fall dishes.

This Maple Roasted Brussels Sprout and Quince Salad is perfect for holiday potlucks.

maple roasted brussels sprout and quince salad

 

Make comforting Beef and Quince Stew for the next chilly fall night.

Beef and Quince Stew
Image and Recipe via Not Quite Nigella

 

This Quince, Pumpkin, Eggplant, and Quinoa Salad is a great side or lunch.

Quince, pumpkin, eggplant and quinoa salad

 

Explore new flavors with this Saffron Chicken with Quince.

Saffron Chicken With Quince

 

This Roast Moroccan Lamb and Quince is perfect for a weekend meal.

Roast Moroccan Lamb and Quince
Image and Recipe via SBS

 

Taste the world with this savory Persian Quince Stew.

Persian Quince Stew

Persian Quince Stew (Khoresht-e Beh) – Mom’s Treat

 

Whip up an easy dessert with this Honey & Pistachio Stuffed Quince.

Honey & Pistachio Stuffed Quince
Image and Recipe via Global Table Adventure

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In-Season Acorn Squash Recipes

Healthy Acorn Squash Recipes

This week in food, we featured in-season acorn squash recipes for easy, healthy winter meals that you’ll love.

First up is a delicious breakfast, Acorn Squash Egg-in-the-Hole:

 

Whip up this warm fall dessert of Acorn Squash with Apples & Walnut-Oat Crumble.

Acorn Squash with Apples and Walnut-Oat Crumble

 

This Roasted Acorn Squash Soup is rich and perfect for winter.

Roasted Acorn Squash Soup

 

Chili-Stuffed Acorn Squash is perfect for chilly game days.

Chili-Stuffed Acorn Squash
Image and Recipe via Hungry Girl

 

This easy Acorn Squash Hummus is the perfect dip for finger foods.

Acorn Squash Hummus

 

Roasted Acorn Squash with Ricotta & Honey makes a great brunch or dessert.

Roasted Acorn Squash with Ricotta & Honey

Roasted Acorn Squash with Ricotta & Honey

 

Vegan Coconut Acorn Squash Curry is a feel-good meal for fall or winter.

Acorn Squash Curry

Coconut Acorn Squash Curry

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