It’s National Bake and Decorate Month, and with these lightened-up recipes, you don’t have to ruin your healthy eating to participate.
First up is a gorgeous Banana, Almond & Chocolate Cake that will satisfy your chocolate fix.

These gluten-free Cherry Pie Bars are the perfect summer treat and easier to share than a whole pie.
Raspberry-Currant Yogurt Crumble Cake is a perfect afternoon snack for your sweet tooth.
This Lemon Curd Tart with Blackberries is also low-carb if you’re cutting back.

This Carrot Cake uses Greek yogurt in place of butter for a lighter take on the classic.
Chocolate-Dipped Peanut Butter Cookies with Pomegranate Salt are an elevated take on your favorite.
Make this beautiful Chocolate Hazelnut Torte with Salty Date Caramel and Coconut Cream to impress.
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