This week in food, we helped you stick to your resolutions with some plans for healthy dinners.
First up were Spinach and Parmesan Soufflés for Meatless Monday that make rich fine dining, but at only 163 calories.
Try these rich Chicken Cutlets with Mushrooms and Pearl Onions that are ready to eat in 40 minutes.
Pork Tenderloin and Canneillini Beans will be a hearty winter favorite in your house, especially when it’s on the table in under 30 minutes.
Spiced Chicken Thighs with Garlicky Rice make for a flavorful 40-minute dinner any day of the week.
Make this Sesame Albacore Tuna for a weekend meal that feels special, but is still healthy.
Mustard-Molasses Flank Steak will be a hit with the whole family, and leftovers are great on a salad for you workday lunch.