Healthy Summer Coleslaw

Healthy Coleslaw Recipes

Barbeque season is coming up, so we’re giving you healthy recipes for different kinds of coleslaw. It’s much healthier than most side dish options, can be made with many different fruits and veggies, and can even be served on top of burgers and tacos.

First up is a healthy take on classic coleslaw flavors with Buttermilk and Blue Cheese Slaw.

Buttermilk and Blue Cheese Slaw

 

Honey Mustard Brussels Sprouts Slaw is gluten-free and can be eaten as a side or a salad.

Honey Mustard Brussels Sprout Slaw

 

This Carrot Apple and Walnut Salad is light and delicious, but is also easy without the slicing of a normal slaw.

Carrot Apple and Walnut Salad

 

This Red Cabbage, Cranberry, and Apple Slaw is a crunchy, flavorful option for any picnic or BBQ.

Red Cabbage, Cranberry, and Apple Slaw

 

Jicama Slaw is a fuss-free dish with south-of-the-border flavors, perfect for tacos.

Jicama Slaw

 

This Broccoli Slaw with Oranges and Crunchy Noodles is a light blend of Asian flavors with a peppery punch.

Broccoli Slaw with Oranges and Crunchy Noodles

 

Thai Cabbage Slaw is made with all different kinds of veggies and is great served with grilled steak, chicken, or fajitas.

Thai Cabbage Slaw

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